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Short Rib Tacos with Pico de Gallo
Mike Lang Mike Lang

Short Rib Tacos with Pico de Gallo

Great tacos are really easy to make without resorting to a pound of ground beef and a chemically enhanced sachet of “taco flavoring.”   Take away the marinade time and these tacos can go from fridge to table in 29 minutes.  Fresh, fast, and easy.  Now where’s my Negra Modela?

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