Pulled Pork Pizza! This is actually the second night of this! What else are we to do with all of the pork leftovers? Besides, it gave me a chance to try out the pizza screen I picked up at the restaurant supply company last week. It worked great, so I am quite pleased.
2 comments:
God that looks good...you make your own dough?
Thanks! And yes, I switch back between a whole wheat, which is pictured, and a high gluten.
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